Roasted meat and vegetable Okja

By VicentaLakin

Roasted meat and vegetable Okja
eggs are a perfect diet, rich in nutrients and diverse production methods that many people like. some children don't like vegetables and meat, you can cut them all into eggs, so it's not easy to find them, babies over the age of one year can add some cheese, so they can increase nutrition and have a smell of milk, which is better. some babies don't drink milk, others use cheese to make up for the problem of ingestion of milk, but it's not practical for families to buy a pot for cooking, but i personally suggest that a non-cooked pot, which has the advantage of saving oil, and a frying cook, is safe to use if the layer is scratched, and a non-cooked pot becomes sticky. okja must have a non-cooked pot, otherwise it's impossible. materials: 30 g of meat carrots, 10 g of blue flower, 10 g of cheese silk (adding over one year of age) and three of the vegetable oils of eggs

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Steps for Roasted meat and vegetable Okja

  • Make Roasted meat and vegetable Okja step 0
    1
    prepare all kinds of vegetables, and this meat is the meat i boiled early in a cold-water pot with lemon。
  • Make Roasted meat and vegetable Okja step 1
    2
    The meat is broken into pieces with a knife so that it is not easy for the children to eat it。
  • Make Roasted meat and vegetable Okja step 2
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    Slice the blue flowers, carrots into silk。
  • Make Roasted meat and vegetable Okja step 3
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    The boilers are boiled with water and open to carrots and blue flowers。
  • Make Roasted meat and vegetable Okja step 4
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    Get the vegetables out of the spare。
  • Make Roasted meat and vegetable Okja step 5
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    Three eggs in the bowl were mixed with carrots, blue flowers and meat。
  • Make Roasted meat and vegetable Okja step 6
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    A little oil in the pot, then a little paper towel in the kitchen, just a little oil on the surface。
  • Make Roasted meat and vegetable Okja step 7
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    And then the fire would go to the smallest fire, and it would pour into the egg fluid, and it would fall according to the size of the pot, and I split the bottom of it twice, and it would have solidified the surface。
  • Make Roasted meat and vegetable Okja step 8
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    The bottom condensed the surface。
  • Make Roasted meat and vegetable Okja step 9
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    Semi-condensation requires that the egg be rolled up with a silica shovel and that the hand be burned。
  • Make Roasted meat and vegetable Okja step 10
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    Then keep pouring eggs on the other side。
  • Make Roasted meat and vegetable Okja step 11
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    Half-condensed with onions and cheese shredded, with a baby over one year old。
  • Make Roasted meat and vegetable Okja step 12
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    That's when you roll the eggs back。
  • Make Roasted meat and vegetable Okja step 13
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    After the roll, the fire continues until the eggs are cooked and condensed。
  • Make Roasted meat and vegetable Okja step 14
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    When it's a little cold, it's on the plate, it's slashed, so it can show a love。
  • Make Roasted meat and vegetable Okja step 15
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    Done。
  • Make Roasted meat and vegetable Okja step 16
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    Done。
  • Roasted meat and vegetable Okja Make Tips

    One, you have to do it with a non-composed pan, not too much oil in the pot, or the pelts will look bad, and you have to do it slowly, or the pellets too hot and too much eggs will be condensed as soon as they're in

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