Soybeans for mushrooms
By VicentaLakin
Recipe Recommendations
- Pleurotus appropriate amount
- soybean paste 2 tablespoons
- pork appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- millet spicy appropriate amount
- pepper appropriate amount
- soy sauce 2 tablespoons
- soy sauce half a spoonful
- oyster sauce 1 scoop
- white sugar 5g
- cooking wine appropriate amount
- salty and fresh
- fried
- half an hour
- simple
Steps for Soybeans for mushrooms
1
The mushrooms are torn to pieces。
2
Prepare onions, gingertails, rice, pork slices。
3
Two spoons of soy sauce, one spoon of oil, two spoons of raw smoke, and half a spoon of old mix, are available。
4
It's pouring out the mushrooms。
5
Dried water is replaced by mushrooms。
6
It's hot。
7
Put on a ginger, little rice peppers fried。
8
Put the meat chops on。
9
Scrambling meat tablets and a spoonful of wine, and a spoonful of tumbled sauce。
10
Put the mushrooms in flat。
11
Put in the rest of the adjusted sauce。
12
With chicken and sugar。
13
Out of the pan, complete。