The chicken wings of mushrooms
By VicentaLakin
This dish is one of someone's favorites and he can fix it all by himself。
Recipe Recommendations
- chicken wings 500G
- mushrooms 400g
- chives 1 handful
- kaempferol the 3
- octagonal the 2
- cinnamon 1 block
- fennel 1 scoop
- Pi County Douban 1 scoop
- hot pot base 1 block
- pickled pepper appropriate amount
- pickled ginger 2 blocks
- salt 1 scoop
- Pleione one
- Dried green Zanthoxylum bungeanum of 12
- Gardenia fruit one
- slightly spicy
- burn
- half an hour
- ordinary
Steps for The chicken wings of mushrooms
1
Chicken wings wash。
2
Right and back。
3
Boiled, fried, better not sticky。
4
It's fine to make two faces of gold。
5
Get ready for all the sauce。
6
The boiler oils and the fire burn to 70% heat。
7
Down with peppers, ginger, garlic, peppers, fried incense。
8
I'm going down to the soybean petals, fire pots, spices。
9
Fire out the red oil。
10
Down into the wings of the chicken。
11
We can use onions。
12
Down to appropriate salt。
13
Go into a big pile of fresh water and burn it。
14
Mushroom wash。
15
Half-cut。
16
It's about 25 minutes before the fire starts boiling and drying。
17
Pick up the pot。
18
It smells so good。The chicken wings of mushrooms Make Tips
One, you can use a non-composed pan for fried chicken wings. 2. If there is no kettle base material, it may not be released。