Fried sea mushrooms
By VicentaLakin
Recipe Recommendations
- fresh mushroom 250g
- eggs in 1
- flour appropriate amount
- starch appropriate amount
- salt 1g
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Fried sea mushrooms
1
Sea mushrooms wash clean and control water。
2
Eggs, salt flour, starch to the paste of the micro-brist (shell flour: starch = 2:1)。
3
Spray a layer of flour and shake off surplus flour on the seafood mushrooms after water control。
4
And put seafood mushrooms in the mixed paste。
5
The frying pan is so hot that it's burned in the sea mushrooms。
6
Blow out into light yellow。
7
It'll just be golden with a fire。
8
The finished chart. It's just that I'm not sure if I'm going to be able to make it。Fried sea mushrooms Make Tips
Seafood mushrooms are not easily adhesive when they do one layer of powder in advance。