The chicken soup
By VicentaLakin
Spring Sun-in is the specialty of Guangdong Yang Chun. It has therapeutic effects in aerobics, stench stomachs, digestives and humid appetizers. Spring saloons can be used not only for honey but also as a dish for cooking, which can enhance their nutritional value, such as soup。
Recipe Recommendations
- old hen half a
- Amomum villosum appropriate amount
- salty fragrance
- pot
- several hours
- simple
Steps for The chicken soup
1
This chicken is so big I only use one chicken leg。
2
The chicken leg was washed and placed in the sandbasket, with fresh water added as much as possible and opened fire for two and a half hours。
3
The dry spring saloon is immersed for half an hour。
4
Sniper Harushin with a knife. The more broken, the better。
5
After about two and a half hours, he will be put in a salin with an appropriate amount of salt and will continue to make 10 minutes to stop the fire。
6
The fragrance of the sauna has been spilled。
7
You can eat it in your stomach。
8
The finished chart。The chicken soup Make Tips
The main function of the cyanide is to maintain the stomach, so that the soup does not contain too many ingredients. 2. Spring saloons will be evaporated for too long and best 10 minutes before the soup is ready。