Lamb carrots
By VicentaLakin
Recipe Recommendations
- mutton appropriate amount
- carrots appropriate amount
- dried chili appropriate amount
- octagonal appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- cooking wine 2 tablespoons
- soy sauce 2 tablespoons
- soy sauce 1 scoop
- oyster sauce 1 scoop
- cinnamon appropriate amount
- geranyl appropriate amount
- salt appropriate amount
- white sugar appropriate amount
- salty fragrance
- stewed
- several hours
- simple
Steps for Lamb carrots
1
The lamb cut small pieces clean。
2
The lamb's in the pot, the ginger rind。
3
After the water, the lamb is washed clean。
4
Prepare the sauce。
5
Carrots go to the skin wash and clean roller。
6
You'll get a boiler and you'll get an oak。
7
Down into the lamb and evenly fried。
8
Wine added, raw, old, oil consumed, white sugar even。
9
Cinnamon, vanilla, cinnamon。
10
Turn the fire even。
11
It's been a while since we've had the lamb fire。
12
Put the carrot in。
13
Ten minutes in the stew。
14
The finished chart。