Frozen chicken dumplings
By VicentaLakin
Recipe Recommendations
- dumpling skin
- Fresh mushrooms of 5
- chicken breast 1 block
- chives appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- pepper appropriate amount
- chicken essence appropriate amount
Steps for Frozen chicken dumplings
1
Food: dumpling skin。
2
Chicken chest (cleaned)。
3
Fresh mushrooms (cleaned)。
4
Onions。
5
Washed fresh mushrooms on the board, shredded and ready for use。
6
The chicken chests that were washed were cut off on the board。
7
Put shredded mushrooms into the big bowl and into the chopped chicken chest。
8
Subsequently, onions were placed with wine, pepper powder, raw, salt and chicken。
9
Combination into mushroom chicken pie。
10
Then you take dumplings and put them in the chicken pie。
11
Pack it up。
12
All packed dumplings。
13
Then boil in boiling water, covered with dumplings, until they float。