The bean noodles
By VicentaLakin
Recipe Recommendations
- salty and fresh
- braised
- half an hour
- ordinary
Steps for The bean noodles

1
Flour mixed with water, with chopsticks。
2
And smooth noodles, cover up for 10 minutes。
3
Fat slice。
4
The soybeans remove the useless parts and suffocate into little bits to wash the asphalt。
5
Garlic cut。
6
Flour is on the panel, flour is on the hand, flour is taken out of the face, squeezed over and over again, and is then turned into a thin circle。
7
Dry flour on both sides of the face, and then all over the other side。
8
It's gonna roll up the noodles。
9
Scatter some dry flour and shake it all into noodles。
10
Fertilizer in the pot。
11
It's in the beans, it's in the garlic paste for five minutes, and it's in the red。
12
Old smoke, salt, pepper powder, fresh water without beans, and hot fire。
13
On the top of the flat sheet, drop a drop of soak oil, cover the pan, turn the platinum to five minutes, flip the noodles in the middle and dry the water。
14
The finished product。The bean noodles Make Tips
Noodles have to be dry, or they'll stick together easily。