Fish chops
By VicentaLakin
Recipe Recommendations
- bass appropriate amount
- soybean sprouts appropriate amount
- baby vegetable appropriate amount
- black fungus appropriate amount
- Pi County bean paste appropriate amount
- dried chili appropriate amount
- hot pot base appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- green onions appropriate amount
- slightly spicy
- cook
- ten minutes
- simple
Steps for Fish chops
1
Scratch slices, powder cleaning. Fish。
2
Soybean sprouts, dolls, black mollies, salt sugar oil, 30 seconds of spare。
3
The hot pot is cold, the fish bones are fryed, don't move, it's almost single-handed, ginger chips, kettles, soybean sauce, and aqueducts。
4
A little more churn of water and a little more thick in the fish。
5
One hundred and sixty degrees of hot oil with dry pepper and onions。
6
Done。