Benedick eggs
By VicentaLakin
Recipe Recommendations
- sour and salty
- fried
- half an hour
- simple
Steps for Benedick eggs
1
Butter insulation is first fully melted and then placed in a warm room to be used。
2
Then he put two yolks in a big bowl, put white grapes in it, put some pepper powder on it, put it on a small pot, boiled the water, made sure that the bottom of the bowl was not touched by hot water with eggs, warmed with water vapour, kept it thicker, almost as thick as the thickness of the sauce, made it more mobile, and then left the fire immediately, otherwise he would have formed a freshman and suggested an ice water or a wet rag to cool off the fire。
3
The melted butter is then poured into the yolk in turn, with full and even mixing each time, otherwise the oil is separated。
4
And then it's a little thicker, like I'm here, which isn't easy to fall off。
5
Then we add lemonade, we mix it evenly again, and we can put it aside。
6
We take a little bread and cut it in half。
7
The hot pot takes a little butter melt。
8
Put bacon in the scent and spread a little pepper as a sauce。
9
Put the sliced bread in the pot, turn it over, fry it to the yellow, and it'll smell better and taste better。
10
And then we're going to do the waterballs, and we're going to put the eggs in a little bowl。
11
A small amount of salt and white grape vinegar is added to the water, the water boils and the fire is shut down, the eggs slide down along the wave and the lid is put on for one minute, and the controlled dry moisture is recovered。
12
We've got all the materials ready, so we'll put the lettuce, the butter and the waterballs on the mini-fruit。
13
With a little pepper sauce on our own Dutch sauce, we can eat with heat。
14
The most tempting part of this Benedick egg is the moment when the smooth waterball yolk and the Dutch sauce meet: softly poking the eggs, slowly running out。Benedick eggs Make Tips
One, Dutch sauce not only matches Benedick's eggs, but also mixs salads to ensure mobility when making Dutch sauce, leaves fire at times of similar density, or puts on a wet cloth to cool down. If there's particles, you can sift through three, add melted butter, and join it in equal numbers every time you mix it, otherwise it's easy to separate more recipes and videos to focus on my public sign: the witch kitchen can also focus on Twitter: Macalon's little witch has an irregular welfare。