Silicon crystal round
By VicentaLakin
It's not meatballs. It's a snack in Taiwan。
Recipe Recommendations
- sago 600g
- oil
- water
- winter mushroom appropriate amount
- minced meat appropriate amount
- Salad green bamboo shoots 1 Pack
- sausage art. 2
- oyster sauce appropriate amount
- sugar appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- green onion appropriate amount
- salty fragrance
- steamed
- several hours
- ordinary
Steps for Silicon crystal round
1
Frozen mushrooms cuttin, sausages, green bamboo cuttins, boiled pans, fried meat to color, put in mushrooms, sausages, roasted mackerel, soy sauce, sugar, swirling wine, onions。
2
Simi poured oil and water for four hours。
3
Bubble-haired Simi squirts into small pieces depending on the size of the steam bowl。
4
Scratch the ball。
5
Squeeze it with your hands and wrap it in。
6
Put it in the steam bowl。
7
The steam pan is boiled open and placed in the steam bowl for 20-25 minutes。
8
Simi is transparent enough。
9
Q-BALLS ARE GOOD. I LIKE TASTING THAI SWEET SAUCE。