Skinny garlic pastry
By VicentaLakin
Recipe Recommendations
- rice cake art. 2
- garlic 3 pieces
- lean meat slices appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- blending oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for Skinny garlic pastry
1
Food products: pastry。
2
Skinny slices。
3
Garlic。
4
Scrawny meat tablets, some wine, soy sauce, modulated oil, ready for use。
5
Slice the cake on the board, to be used。
6
Scratch the garlic out of it and cut it on the board。
7
Then cut the good old cake into boiling water and soften it out。
8
It's hot and hot。
9
Then we'll put the garlic on the fire。
10
Then they fold into old cake, and add a little bit of water and a little bit of butter to die of garlic。
11
Finally, a little soy sauce, salt, chicken slobber, that's all。