Soy sauce

By VicentaLakin

Soy sauce
The cabbage is green, the tofu is salty and delicious。

Recipe Recommendations

  • pakchoi appropriate amount
  • tofu appropriate amount
  • dried red pepper appropriate amount
  • Jiang appropriate amount
  • the pepper appropriate amount
  • corn oil appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • garlic appropriate amount

Steps for Soy sauce

  • Make Soy sauce step 0
    1
    Tofu cut triangles。
  • Make Soy sauce step 1
    2
    The cabbage wash is clean。
  • Make Soy sauce step 2
    3
    The cabbage's overwatered, and the water's out of control。
  • Make Soy sauce step 3
    4
    It's hot and oily, and tofu is in。
  • Make Soy sauce step 4
    5
    Fried to yellow on both sides。
  • Make Soy sauce step 5
    6
    Ginger garlic, jalapeño, dry chili put in fried incense。
  • Make Soy sauce step 6
    7
    Just put the cabbage in。
  • Make Soy sauce step 7
    8
    Appropriate salt, raw smoke。
  • Make Soy sauce step 8
    9
    Two or three minutes of fire。
  • Make Soy sauce step 9
    10
    The finished product。
  • Make Soy sauce step 10
    11
    The finished product。

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