Pretzels

By VicentaLakin

Pretzels
The color of gold, the fragrance, the fragrance of pepper salt。

Recipe Recommendations

  • Pleurotus appropriate amount
  • corn oil appropriate amount
  • flour appropriate amount
  • cornflour appropriate amount
  • salt appropriate amount
  • pepper powder appropriate amount
  • eggs a

Steps for Pretzels

  • Make Pretzels step 0
    1
    The mushrooms are torn to bits。
  • Make Pretzels step 1
    2
    Water for a while。
  • Make Pretzels step 2
    3
    Get the water out。
  • Make Pretzels step 3
    4
    Rare flour, flour (3:1) salt, pepper powder, eggs。
  • Make Pretzels step 4
    5
    And into a thick paste。
  • Make Pretzels step 5
    6
    It's just a squirming mushroom, and it's all over the face。
  • Make Pretzels step 6
    7
    Forty-fifty percent of the oil in the pot。
  • Make Pretzels step 7
    8
    With chopsticks to hold the flat-faced mushrooms, one by one, into the oil。
  • Make Pretzels step 8
    9
    Blast gold yellow。
  • Make Pretzels step 9
    10
    Pull out the controlled oil。
  • Make Pretzels step 10
    11
    The finished product。
  • Make Pretzels step 11
    12
    The finished product。
  • Pretzels Make Tips

    One more blast, or a little bit more。