Shrimp drys the melon
By VicentaLakin
When I was a kid, I used to eat cucumbers and shrimp。
Recipe Recommendations
- winter melon a small half
- dried shrimps appropriate amount
- soy sauce appropriate amount
- coconut oil appropriate amount
- salt appropriate amount
- boiling water appropriate amount
Steps for Shrimp drys the melon
1
Clean up the onions of the melons and prepare them for slices and onions。
2
Poccal slices, onions cut the end, and a proper amount of dry shrimp。
3
Pot heat is added to the appropriate amount of coconut oil。
4
When the oil is hot, it pours into winter melon slices, which can be boiled with a proper amount of salt, and when the soy sauce boils for two minutes, it pours into a dry shrimp。
5
Scrambled to the bottom of a dry shrimp。
6
Shrimp pours in and continues to fry. Three to five minutes of defoliation, at which point a small amount of open water can be added to make the taste of winter melons and dry shrimp more integrated。
7
The proper drop starts with two more minutes of scrambling, until the water is dried up, and the crocks are ready。
8
We'll be out of the pot when we're in shape。
9
And finally, a complete picture。Shrimp drys the melon Make Tips
The melons are not easily cooked, and water can make the melon taste better, with the smell of seafood with shrimp。