Onion meat

By VicentaLakin

Onion meat
Food for the High-level Dinner, exclusive。

Recipe Recommendations

Steps for Onion meat

  • Make Onion meat step 0
    1
    Pork cut thin, starch。
  • Make Onion meat step 1
    2
    Salt, wine, egg clean。
  • Make Onion meat step 2
    3
    Onions cut half a circle, salted soft。
  • Make Onion meat step 3
    4
    30% hot oil, enter the pot, chopsticks slip away quickly, white and hot。
  • Make Onion meat step 4
    5
    Round paste: one egg, starch (several plus), water, flour, etc. can also be used as cabbage, fatty, squid, etc。
  • Make Onion meat step 5
    6
    Onion paste as graph, light yellow can stretch。
  • Make Onion meat step 6
    7
    Put the onions in the paste, because the pickles produce water, so don't be too thin。
  • Make Onion meat step 7
    8
    Thirty percent of the onion is hot in the pot。
  • Make Onion meat step 8
    9
    Fry out the pot。
  • Make Onion meat step 9
    10
    It's covered with fried onions。
  • Make Onion meat step 10
    11
    It's oily, onions. It's better to be foaming。
  • Make Onion meat step 11
    12
    Powder, wine, sauce, salt, water, sugar, white vinegar, odour。
  • Make Onion meat step 12
    13
    Pour it in the silk, put it in the starch。
  • Make Onion meat step 13
    14
    It's oily, it's smelly。
  • Make Onion meat step 14
    15
    Let's put the silk on the onions。

    • Onion meat Make Tips

    White onions can be replaced by white onions, white onions can be used, and there's something else。

    Recipe Categories

    Recipe recommendation