Shrimp eggs
By VicentaLakin
Recipe Recommendations
- eggs 2 only
- shrimp skin appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- warm water
- soy sauce appropriate amount
- sesame oil appropriate amount
Steps for Shrimp eggs
1
Food: Eggs
2
Shrimp skin
3
Warm water
4
Put the eggs in the big bowl with some wine。
5
It's egg fluid。
6
随后，倒入Warm water，加点盐。
7
Twisted。
8
Filtered with oil cells。
9
接着，搁入适量的Shrimp skin，盖上保鲜膜。
10
It is then placed in the steam pan, covered in the hood, and then evaporated into the pot for up to 10 minutes。
11
Open the cover, remove the film。
12
In the end, it is provided by raw and sesame oil。