Potato rice cake
By VicentaLakin
Sphinx, fragrance。
Recipe Recommendations
- Taro appropriate amount
- glutinous rice flour appropriate amount
- white sugar appropriate amount
- sweetening
- fried
- half an hour
- simple
Steps for Potato rice cake
1
Steamed ostrich, proper sugar。
2
It's muddy with its hands, and it's got a little twig。
3
A proper amount of rice powder。
4
And a little hard-headed rice noodles. ♪ Too soft to heat ♪
5
Take a proper count of noodles and make them pancakes。
6
The pan pours into the right amount of oil, the twigs put in, the little frying。
7
I'll make two sides of it。
8
The finished product。
9
The finished product。Potato rice cake Make Tips
It's gotta be a little fried, a little wider, but not too much。