stir-fried bean skin with three shredded silk

Recipe Recommendations

• tofu skin appropriate amount
• carrots appropriate amount
• green pepper appropriate amount
• onion appropriate amount
• garlic appropriate amount
• oil appropriate amount
• salt appropriate amount
• pepper powder appropriate amount
• ginger powder appropriate amount

• slightly spicy
• fried
• ten minutes
• ordinary

Steps for stir-fried bean skin with three shredded silk

1

Prepare and wash raw materials as shown in the picture.

2

Shred all the ingredients, and cut them thinner will taste better (personal feeling).

3

First put a little onion and green pepper into a hot oil pan and stir-fry for ten seconds.

4

Then pour in the remaining ingredients except the shredded bean skin and stir fry.

5

Stir fry for about 5 minutes, then add shredded bean skin and stir fry.

6

Stir fry for a while and add salt, pepper powder and ginger powder to taste.

7

When the shredded bean skin turns slightly yellow and hard, you can take it out of the pot and serve it on plates.

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