Sausage
By VicentaLakin
On the way to work, an old man pushed a tricycle to sell food, surrounded by a couple of people who bought food with a bundle of cuisine and spinach and bought two spinachs and a pound of cuisine. I've never actually bought so many cuisine, I don't know how to eat it. Why don't we just pack up the champagne dumplings。
Recipe Recommendations
- meat 700g
- coriander 300g
- Pleurotus eryngii 100g
- onion a
- Jiang appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- yellow wine appropriate amount
- pepper appropriate amount
- cornflour appropriate amount
- egg white appropriate amount
- sugar appropriate amount
- salty and fresh
- cook
- an hour
- ordinary
Steps for Sausage
1
The meat is placed in salt, sugar, powder, egg purifier, raw smoke, old smoke, pepper powder, sour oil, and the meat is glued to its hair, added to an apricot mushroom, evenly mixed。
2
The fragrance is cut and mixed。
3
Good meat pie。
4
Skin。
5
Packing dumplings。
6
Cook dumplings. You have to wait for the water to open, the dumplings, the caps, the cooling caps, then the cooling caps, and then the cold water for a second time, and the open mouths can flourish。
7
Eat. I can't help it。
8
It tastes good, and it tastes good。
9
31 dumplings, 21 ate. That's it
10
We'll eat and pack, and then the rest will freeze in the fridge and eat。
11
Freeze。