Red Bean Mountain Porridge
By VicentaLakin
Recipe Recommendations
- sweetening
- cook
- half an hour
- simple
Steps for Red Bean Mountain Porridge
1
The red bean goes all night early。
2
When it's done, it's put in clean mountain eggs and rice。
3
The fire boils and turns into a small fire until red beans bloom。
4
Put ice sugar on it and melt it. Turn off the fire。
5
Splendid。