Stewed tofu with cabbage

By ClairAltenwerth

Stewed tofu with cabbage
Ingredients: tofu,cabbage,MSG,salad oil,ginger,spiced powder,diced green onion,refined salt

Recipe Recommendations

  • cabbage 500 grams
  • tofu 200 grams
  • salad oil 25 grams
  • refined salt 3 grams
  • spiced powder 2 grams
  • MSG 3 grams
  • diced green onion 3 grams
  • ginger 3 grams

Steps for Stewed tofu with cabbage

  • Make  step 0
    1
    Wash the cabbage, cut it into small pieces and place it in a bowl for later use.
  • Make  step 1
    2
    Wash the tofu, cut it into small pieces and place it on a plate for later use.
  • Make  step 2
    3
    Put the oil in the heat and saute the chives, ginger, and pepper.
  • Make  step 3
    4
    Pour in cabbage and stir fry well, add refined salt and five-spice powder.
  • Make  step 4
    5
    Pour the cut tofu into the pan.
  • Make  step 5
    6
    Add a little water and simmer for a while.
  • Make  step 6
    7
    Stir fry well, and finally add the documents to season.
  • Make  step 7
    8
    Stir fry evenly, remove from the pan, and place into a bowl.
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