Secret tomato fish

Recipe Recommendations

• black fish art. 1
• tomato of 2
• Flammulina velutipes 1 handful
• onion appropriate amount
• coriander appropriate amount
• white vinegar appropriate amount
• salad oil appropriate amount
• cornflour appropriate amount
• white sesame appropriate amount
• eggs
• peppercorns appropriate amount
• Jiang appropriate amount
• garlic appropriate amount

• sour and salty
• cook
• an hour
• ordinary

Steps for Secret tomato fish

1

First, the black fish is wiped clean and the fish skin is cut with a smoother rag below, and then the fish skin is cut off and then cut off and separated。

2

Then we put fish chips in salt, smelt, egg purifier together, and then we'll rub them together and mix them together。

3

Slicing tomatoes and washing back-up golden needles and mushrooms torn up with ginger and garlic slices of some of the garlic and onions。

4

The fire pan heats up some soy oil and puts fish bones on onions, ginger and garlic together a little bit, and then boils in the open water, and then boils in the fire for about 10 minutes, which is basically white and thick, and then pours out for use。

5

The pot washes clean, hot and pours into salad oil, then dumps the cut tomatoes into the small fire and makes ketchup juice and then joins the well-cooked fish soup fire with salt, chickens, flavors, vinegars (according to the population)。

6

When the taste is fixed, the golden needle mushrooms are boiled again, with the fish bones, with a leaking spoon, or when the pickled fish tablets are now in the pot, even if they are mixed to prevent the fish tablets from being boiled again, with a leaking spoon, and then the soup is poured into the bowl or the pot。

7

The pot was washed clean and hot enough to pour a large spoon of salad oil onto the fish tablets with garlic mud, onions, peppers, white sesame oil and a spoon。

8

Then you can eat with a little fragrance。

Secret tomato fish Make Tips

Recipe Categories

• hot dishes
• home cooking