I'll be back
By VicentaLakin
Recipe Recommendations
- ribs 500G
- bamboo fungus appropriate amount
- winter melon appropriate amount
- wolfberry fruit appropriate amount
- ginger appropriate amount
Steps for I'll be back
1
The ribs are washed with warm water。
2
Wintermelon cut。
3
Plumbing hair cleans up。
4
The pan is filled with chopstick ginger, full cold water, and the soup is pressed。
5
Join melon。
6
The job is done with salting。
7
The finished product。