Chestnut

By VicentaLakin

Chestnut
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Recipe Recommendations

  • flour
  • chestnut appropriate amount
  • oil 150g
  • milk 90g
  • sugar 60g

Steps for Chestnut

  • 1
    Chestnuts are fertilized, skinned, crushed, 30 grams of white sugar added, a little oil evened, a little ball held, a spare。
  • 2
    200 grams of flour, 60 grams of oil, 30 grams of sugar, 80 grams of milk mixed, rubbed into a noodle group for 10 minutes。
  • 3
    130 grams of flour, 60 grams of oil evenly made of soy sauce。
  • 4
    They are divided into 16 same-sized agents, rounded and flatted。
  • 5
    Drive, roll, drive, then roll, then roll, wake up for ten minutes。
  • Make Chestnut step 0
    6
    And then we'll turn into circles and wrap the chestnuts in。
  • 7
    Fire in the oven is 180 degrees and 50 minutes。
  • Make Chestnut step 1
    8
    Time's up, you can eat it when it's cold, it's cozy, it's not sweet, it's sweet, it's sweet。
  • Make Chestnut step 2
    9
    The hierarchy is good。