Cinnamon tea
By VicentaLakin
And then another year, when the cinnamon blooms, with a cup of cinnamon tea, a thick red tea with a light smell of cinnamon. Cinnamon warmth, scintillation, larvae, larvae, soup, tea or intoxication, the effects of cold and warm stomachs for pain, siltation, and a certain effect on appetite, coughing, hemorrhoids, dysentery and abdominal pain. The warmth of red tea, with warm stomachs and digestive functions, promotes appetite. People with cold and weak tempers can properly drink tea with cinnamon。
Recipe Recommendations
- Xiaoqinggan Pu 'er tea 10g
- Osmanthus 2g
- brown sugar appropriate amount
Steps for Cinnamon tea
1
Prepare food。
2
Cinnamon wash-up。
3
The little cyanite is in the kettle。
4
Pour in the water and pour out the first cup of tea。
5
The second cup of tea will drink, and you'll be able to smell the cinnamon tea。
6
Sometimes that's it. A man, a cup of tea, a book, is the enjoyment of life。Cinnamon tea Make Tips
One can add red sugar, depending on the population. There's only little cyanapple tea in my house。