Black gallons
By VicentaLakin
The high and easy to absorb calcium content in black gallon raisins is an ideal food for children and the elderly. It's better for the children to eat good food and to be healthy. The new one from the French Cafe, the 6-inch steam cake model, is a good help to make the cake
Recipe Recommendations
- acaroid 200 grams
- cornmeal 100 grams
- blackcurrant 80 grams
- yeast 4 grams
- warm water 70 grams
- qingshui 100 grams
- sweetening
- steamed
- an hour
- ordinary
Steps for Black gallons
1
Prepare the ingredients。
2
Corn flour mixed with Chinese powder。
3
The yeast and warm water are fully melted。
4
The yeast drops into the powder and then slowly cleans up the water and makes the noodles。
5
raisins rubbing into the noodles。
6
And good noodles。
7
It's a six-inch steam cake。
8
And put it in the noodles。
9
The surface covers the film and ferments in warmth。
10
Noodle fermented twice as big。
11
Put it in the oven。
12
110 degrees, evaporated for about 50 minutes, shut-off for 2 minutes, and cooled off with the buttons。Black gallons Make Tips
In the absence of a steam oven, a boiler can be used, a fire can open, and a small fire evaporates for 25-30 minutes. If you like sweet tastes, you can add white sugar to your noodles。