Porridge
By VicentaLakin
Recipe Recommendations
- salty fragrance
- cook
- an hour
- simple
Steps for Porridge

1
Fresh abalone four. Clean up. Remove the organs。
2
Cut into little pieces。
3
Add water in the pot. Cut the abalone down. Add ginger. Go smell。
4
The rice is clean。
5
Put washed rice and dried abalone in the electric stew. Add a proper amount of water. Add onions and ginger. Try to be bigger. Just pick it out when you're out。
6
The electric cooker set the fire for 20 minutes. Then turn the fire. Half an hour. Add a proper amount of salt. The delicious abalone congee is ready。
7
It'll be good to have a few flowers。