Black pepper bacon roast pumpkin
By VicentaLakin
Every time she arrives in Beijing, she is taken on a field trip, full of gold and red, and the beauty of the scenery remains as if it were engraved in memory, tasteful and fragrance。
Recipe Recommendations
- pumpkin half a
- bacon several pieces
- beech mushroom appropriate amount
- green pepper appropriate amount
- black pepper appropriate amount
- shredded carrots appropriate amount
- cumin powder appropriate amount
- slightly spicy
- roast
- half an hour
- ordinary
Steps for Black pepper bacon roast pumpkin
1
Pumpkin is a slightly thick piece。2
I'm not sure if I'm going to be able to do this。3
Paint olive oil on food products to prevent excessive water evaporation, dispersing and black pepper。4
The oven is 200 degrees of preheat for three minutes, is served in food for 20 minutes, and in 10 minutes, a two-sided roast is flipped. The ceasefire code is on board。Black pepper bacon roast pumpkin Make Tips
Bacon itself is salty, so it doesn't have to be salty。