The rice ribs
By VicentaLakin
Recipe Recommendations
- glutinous rice appropriate amount
- pork chop appropriate amount
- corn appropriate amount
- salty and fresh
- steamed
- half an hour
- simple
Steps for The rice ribs
1
Gnome squirted early all night。
2
Pork chops into pieces。3
Pelican oil, a little salt, dragon sauce, sea-breeding, fragrance chickens, cooling them all night。
4
The water is soaked that the dry amount of the rice is placed in the tray and in the steam container for two or three minutes. When you fall out, you put a little soy sauce in the tub, and it's modulate, and it's modulate, so that the grain can pull up。
5
The salted ribs are placed in a cage with covered leaves。
6
Spread the rice evenly on the ribs, so don't squeeze。
7
Finish all production。
8
Steam in the steam cabinet for about an hour and put it in a pre-cut sweet corn block。