Tofu

By VicentaLakin

Tofu
Ma, spicy, fresh, fragrance, it's all covered

Recipe Recommendations

  • South tofu 1 block
  • Sichuan bean paste appropriate amount
  • green onion a little
  • pepper a little
  • Jiang a little
  • pepper oil a little

Steps for Tofu

  • Make Tofu step 0
    1
    Tofu slices are soaked with hot water and salt that they can taste soybeans and sour tofu in the pot。
  • Make Tofu step 1
    2
    The meat is cut without salt sauce for 10 minutes, and the starch is fine。
  • Make Tofu step 2
    3
    Chon, garlic cut, onion cut, pepper ready。
  • Make Tofu step 3
    4
    Bean petals ready。
  • Make Tofu step 4
    5
    Heated and hot in the pot, with ginger, garlic, onions and peppers。
  • Make Tofu step 5
    6
    I don't know。
  • Make Tofu step 6
    7
    Pour a spoonful of bean petal sauce and flip it。
  • Make Tofu step 7
    8
    Pour tofu into the pot with a little water, put salt pepper in the sauce, and boil for a little while。
  • Make Tofu step 8
    9
    Put some onions on, put some pepper oil on, you can eat, you can have a plate of vegetables, you can eat hot in winter

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