Ginger mushroom fried chicken
By VicentaLakin
Recipe Recommendations
Steps for Ginger mushroom fried chicken
1
Dinner. A casserole's out。
2
The mushrooms were bubbled with water, washed up, cut into small pieces and ginger cut off。
3
The chickens remove their organs, wash their parts clean and make wine for half an hour。
4
The boiler is hot, it pours into the oil, it pours into the garlic, it pours fast into the ginger-crunches, it pours in the chickens, mushrooms, it burns fast for a few minutes. Invoking a small amount of raw smoke。
5
I've been able to get a little salty。
6
And pour into the water, and in the casserole, eight minutes of fire, and pour in a little bit of garlic, and bring forth the juice from the fire。
7
The thinly lubricated mushrooms are out of the pot。