Pumpkin chicken electric pot rice
Ingredients: rice,chives,pumpkin,vegetable oil
- salty and fresh
- cook
- half an hour
- ordinary
Steps for Pumpkin chicken electric pot rice
1
Remove the bones of the chicken legs, cut them into small pieces, put them in a boiling water pot and blanch them with water, remove them and serve.
2
Cut the pumpkin into slices.
3
Wash the mushrooms and cut into slices, and cut the chives into long sections.
4
Appropriate amount of rice.
5
Put rice and appropriate amount of water into an electric rice cooker, add pumpkin pieces, chicken, and 3 teaspoons of oil.
6
Cover the pan and transfer to the rice to the cooking stall to cook the rice.
7
Put vegetable oil in a frying pan and heat it, add mushrooms and chives.
8
Add 3 teaspoons of oil and stir fry for a while.
9
Pour on the cooked rice.