Red-burned bones
By VicentaLakin
We don't eat much of taro, we eat powdered noodles, and we have good noodles
Recipe Recommendations
Steps for Red-burned bones

1
Bones burn out of blood, and taro peels off。
2
Boiled with kerosene and dried out of bones, salt, oil consumption, wine, soy sauce, black pepper, and boiled water。
3
A third of the bone water is burned down into the cut taro, the stew is caught in the fire, the garlic leaves are magnified before the juice is collected, and the plate is ready。