Cold watermelon peel
It's a simple way, it's good to eat in summer ~
Recipe Recommendations
- watermelon skin four
- garlic rice appropriate amount
- vinegar appropriate amount
- salt appropriate amount
- sugar appropriate amount
- chili oil appropriate amount
- sour and salty
- mix
- ten minutes
- simple
Steps for Cold watermelon peel
1
Four pieces of watermelon eaten cleanly.
2
Remove the crust of the watermelon.
3
Cut the watermelon peel into slices first.
4
Then cut the slices into silk.
5
Cut it up and put it on a plate.
6
Prepare a lot of garlic rice.
7
Add vinegar, sugar, salt, monosodium glutamate, garlic, and chili oil to the chopped watermelon peel.
8
Mix all the seasonings well and serve.