Precious eggs
By VicentaLakin
Precious eggs are the traditional local dish of Sichuan, which is a series of sauerkraut, spicy and spicy, flexible and ready, and acne。
Recipe Recommendations
- preserved eggs of 4
- roasted pepper 1 scoop
- ginger 2 tablespoons
- scallion 1 scoop
- pepper oil appropriate amount
- garlic appropriate amount
- blending oil small amount
- MSG appropriate amount
- slightly spicy
- mix
- ten minutes
- senior
Steps for Precious eggs
1
Cut the omelet and put it in a plate。
2
The peppers, the barbecue。
3
He'll burn the sook, cut it off。
4
Like, garlic, smelly。
5
It's like, pepper oil, blend oil, onion oil。
6
Ginger cut。
7
Like gingertails, rice vinegar, very fresh, 7 to 3。