Cracker rice
By VicentaLakin
Recipe Recommendations
- glutinous rice 200g
- cui Shao appropriate amount
- eggs of 2
- shallots appropriate amount
- soy sauce appropriate amount
- sausage appropriate amount
- soybean paste appropriate amount
- salty fragrance
- steamed
- half an hour
- ordinary
Steps for Cracker rice
1
The rice was made overnight, the extra water was removed and the pot was fertilized。
2
Eggs spread, weenie sliced, boiled in a boiler。
3
Steamed rice in the salami eggs, modulated。
4
Join the onions, the whistles, the blends。
5
Put half of the rice in the mold and add soy sauce。
6
Fill the rice with molds。
7
Eatable。