Stewed pig's feet with soybeans
Stewed pig's trotters with soybeans-beautifying and beautifying, the soup is strong and fragrant.
Recipe Recommendations
- salty and fresh
- stewed
- an hour
- ordinary
Steps for Stewed pig's feet with soybeans
1
Wash the trotters first and chop them up with a knife.
2
Cut the green onions into sections and beat the ginger into pieces.
3
Put water in the pan and bring to a boil, add the pig's trotters to the boil (remove the foam and smell).
4
Wash the soybeans and soak in water for 6 hours.
5
Put the prepared pig's trotters into the pan.
6
Pour in the soybeans.
7
Add the green onion and ginger first.
8
Add cooking wine, soy sauce, soy sauce, pepper, sugar and salt.
9
Add appropriate amount of water.
10
Just cover and press the meat ribs button. After doing it, automatically jumps to the insulation function.
11
Serve on a plate and you can eat it.