Sugar glutinous rice cake
Ingredients: glutinous rice
Recipe Recommendations
- glutinous rice appropriate amount
- white sugar appropriate amount
- water appropriate amount
- edible oil appropriate amount
- sweetening
- fried
- ten minutes
- simple
Steps for Sugar glutinous rice cake
1
Glutinous rice soaked all night.
2
Steamed glutinous rice.
3
Steamed glutinous rice is beaten with a rolling pin, the purpose is to crush and stick the glutinous rice.
4
Lay the prepared glutinous rice on a shallow square plate and press it tightly, put it in the refrigerator to freeze for a while.
5
Take out the frozen glutinous rice cake and cut it into slices (if the ice takes too long, you can wait until it warms a little before cutting)
6
Boil the oil to 50% heat and add the glutinous rice cake to fry.
7
Eat the fried glutinous rice cake dipped in white sugar.Sugar glutinous rice cake Make Tips
Wet it with water handle or rolling pin and it won't get stuck.