Roach-cracked shrimp
By VicentaLakin
Recipe Recommendations
- fresh shrimp appropriate amount
- green radish 400 grams
- vermicelli 1 handful
- peanut oil 5 grams
- salt 1 gram
- soy sauce 5 grams
- coriander 1 tree
- onion 5 grams
- Jiang Xiao Xu
- pepper Xiao Xu
- qingshui appropriate amount
- chicken essence Xiao Xu
- salty and fresh
- stewed
- ten minutes
- simple
Steps for Roach-cracked shrimp
1
Blue carrots clean。
2
Scratched with a razor。
3
Shrimp wash。
4
Handle clean, clean again。
5
Clean up the shrimp。
6
Onions cut。
7
Hot pots with cold oil, salt。
8
Put on a ginger。
9
Let's smoke, let's fry。
10
It's almost ripe。
11
Put the peppers on fire。
12
Scrambled to the bottom of a shrimp。
13
Fire to radish to soften the water。
14
Take the soft bars。
15
Powdered up。
16
Powdering softens, clears, evens。
17
The water is almost the same as the vegetables。
18
Cover the lid. Ten minutes on fire。
19
Open the lid。
20
Shrimp is washed with fragrance。
21
Cut。
22
Let's put on fragrances and chickens, and we'll do it evenly。
23
Load。
24
The finished product。