Tomato shrimp egg noodles
By VicentaLakin
Recipe Recommendations
- tomatoes a
- freshwater shrimp appropriate amount
- eggs a
- noodles appropriate amount
- salt appropriate amount
- oil appropriate amount
- chicken essence appropriate amount
- diced green onion appropriate amount
- ginger appropriate amount
- salty and fresh
- cook
- ten minutes
- simple
Steps for Tomato shrimp egg noodles
1
In the tomato hot water, we're going to have to cut the rind, onions, shrimp skins。
2
Hang up the right amount。
3
Shrimp wash, I do one person, so there's less food。
4
Hot pots of cool oil, with onions of ginger, shrimp skin, fragrance。
5
Put it in the tomato tinkle。
6
Join the water and burn。
7
Put it in the treated crayfish and burn it。
8
Add the hanger, add a little salt, and boil it down to it。
9
An egg tossing, pouring into the noodles。
10
The finished chart。
11
The finished chart。