Godmother made radish
By VicentaLakin
Godmother's cooking all the food. A radish will wipe out your rice. Food products: radial radials, one small piece of gravy: a little onions, pickles, pepper with thin skin, old gravitational, dry-mother sauce, salt and oil
Recipe Recommendations
- carrot appropriate amount
- pork belly 1 small piece
- chives a little
- green vegetables appropriate amount
- thin-skinned pepper appropriate amount
- soy sauce appropriate amount
- Laoganma sauce appropriate amount
- refined salt appropriate amount
- edible oil appropriate amount
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Godmother made radish
1
Get ready to eat。
2
Carrots are clean, sliced, not too thin or too thick, cut as evenly as possible。
3
Chew cut, chili slice. Slice little pieces or cut the end。
4
Oil in the pot, onions in the onion, meat on the fragrance. It's better to have fat, to make some pork and radish, not to recommend all skinny meat。
5
And then, you have to be patient, you'll see the moisture, and the oil in the pot will make it stop. After the softening, a proper amount of salt is added and continues to boil。
6
Add spicy peppers, garlic sprouts, and old smokes continue to get fried. If the radish is too dry, it can add a little water or edible oil. Try not to add water。
7
Join the godmother's sauce and keep squirming。
8
I'd like to add garlic to the table. Salt may or may not be released, the sauce smells salty。
9
It's dinnertime。Godmother made radish Make Tips
More food for the family please look forward. If you like, please give me a compliment. Thank you for sharing, collection and support