Sign beef
By VicentaLakin
It's red, it's spicy。
Recipe Recommendations
- beef 400 grams
- shallots 4 pieces
- coriander 1 piece
- rapeseed oil 2 teaspoons
- cooking wine 1 teaspoon
- soy sauce 1 teaspoon
- sea pepper noodles 1 teaspoon
- pepper powder 1 teaspoon
- cumin powder 1 teaspoon
- starch 1 teaspoon
- pepper 1/3 teaspoon
- salt 1/3 teaspoon
- white sesame
- chicken essence
Steps for Sign beef
1
Beef bleaching, Chetin
2
I'm not sure if it's any good
3
Pumping, pepper paste, pepper powder, powdered powder, starch, white sesame, vegetable oil evenly, and pickled for about 20 minutes
4
The meat is worn with toothpicks。
5
Onions, fragrance cut。
6
(a) Oily, burning to 50-60% heat, and pouring into meat
7
It's about two or three minutes
8
The oil burned to 80 per cent of the heat, and it went down to the meatballs and made it。
9
Leave a little oil, little onions under fire, fragrance
10
To pour meat
11
I'll just spill the chicken, and I'll flatten the salt。