Pumpkin porridge
By VicentaLakin
This is the main diet of pumpkins and rice, with a little bit of ice cream and a very delicious porridge. Plus the pumpkins have the effect of heating up to get wet, managing the stomach and losing weight. As a result, the porridge is not only delicious, but also healthy。
Recipe Recommendations
- pumpkin 350g
- glutinous rice 100g
- rock sugar appropriate amount
- wolfberry appropriate amount
- sweetening
- cook
- three-quarters of an hour
- simple
Steps for Pumpkin porridge
1
The rice is washed clean and immersed in water for 20 minutes. It's easier to cook when it's immersed, and it's more sticky。
2
Cooking pots with appropriate quantities of water, rice into the pots, and covered with the tops. Electromagnetic furnaces are set in a boiler, and when the boiler is opened, it is moved to the soup. To stir in time。
3
Pumpkin to the skin。
4
Pumpkin cleans up and cuts in pieces。
5
After 10 cents of the rice is cooked, pumpkins are boiled together. It's a matter of time。
6
Pumpkin's 9 minutes ripe with an appropriate amount of ice sugar. It's a matter of time。
7
I'll take it. Disturbing evenly. It'll be a while。Pumpkin porridge Make Tips
The amount of rice cooked depends on the amount of porridge cooked. 2. Pumpkin gets in the pot more often. 3. When the ice cream is in the pot, it must be constantly disturbed to avoid the sticky pot。