Three delicacies noodle soup
Ingredients: salt,winter melon,Pleurotus eryngii,soy sauce,pepper,hot dry noodles,fish balls
Recipe Recommendations
- hot dry noodles appropriate amount
- winter melon appropriate amount
- Pleurotus eryngii appropriate amount
- fish balls appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- pepper appropriate amount
- salty and fresh
- cook
- ten minutes
- ordinary
Steps for Three delicacies noodle soup
1
Prepared ingredients.
2
Slice wax gourd and apricot mushroom thinly and cut fish balls into slices.
3
Pour water into the pot and add the chopped vegetables.
4
Bring the soup to a boil, season with salt, soy sauce and pepper, drizzle with a little shrimp oil and turn to low heat.
5
Bring water in another pot and heat the hot dry noodles. (Don't cook the noodles strong)
6
Remove and drain the water and fill in a bowl.
7
Pour the three delicacies soup on the surface and sprinkle with chopped green onion.