Porridge
By VicentaLakin
PORRIDGE, SALTY MOUTH. VEGETABLE IS NOT ONLY DELICIOUS, BUT ALSO RICH IN NUTRIENTS SUCH AS ACNE ACID, CARROTS, VITAMIN B1, VITAMIN B2 AND PROTEIN. IT HELPS TO IMPROVE THE IMMUNE FUNCTION OF THE ORGANISM AND ALSO REDUCES BLOOD PRESSURE AND DIGESTIVE STOMACH CONSUMPTION。
Recipe Recommendations
- Shepherd's purse appropriate amount
- rice porridge a bowl
- corn oil appropriate amount
- minced garlic appropriate amount
- octagonal 2 cloves
- salt appropriate amount
- chicken essence appropriate amount
- salty and fresh
- cook
- ten minutes
- simple
Steps for Porridge
1
Tomatoes, pickles。
2
A bowl of rice porridge。
3
In the casserole, the oil is hot, the garlic paste, the centipede。
4
Porridge pours in。
5
Put the tomatoes in, cook them all。
6
Put the pickles in, turn the fire off。
7
Quantified salt, chicken。
8
The finished product。
9
The finished product。