Rice congee
By VicentaLakin
I saw a piece of sweet potatoes in the house, and I was going to cook it. It's not easy to make rice first. Cook the rice slot and get the potatoes ready. Pick up the potatoes, it's not good, it's soft. Washing, beginning to be depressed, the whole potato is soft, but still looking for something to eat. Cut it open, and the last bit of fantasy is broken. Tragically, it looks like a big piece of sweet potatoes is broken from inside. The rice and rice mixed with porridge. Good thing this porridge is good and delicious。
Steps for Rice congee
1
Get ready for rice。
2
Rice is washed and boiled。
3
Get ready for Mi。
4
Mi is clean。
5
Ten minutes after rice is cooked, the rice is washed and boiled。
6
Boiled to rice, millet ripe, and cyanide。
7
Fires will be out in four or five minutes。Rice congee Make Tips
Rice is rarer than millet and must be boiled early。