Soybean
By VicentaLakin
It's a shame to throw away the rest of the slag after we've finished the soybean soybean。
Recipe Recommendations
- bean dregs 250 grams
- flour 1 small bowl
- onion appropriate amount
- oil appropriate amount
- salt appropriate amount
Steps for Soybean
1
Leach out the slag。
2
Add flour。
3
Smash it into a stale form。
4
Sliced。
5
Crush it in the basin and add salt。
6
Scratch the noodles。
7
Split the dough into small pieces and press the cake。
8
No sticky pot pours into the oil and puts it in the casserole。
9
It's fine to make two faces of gold。
10
Completed Chart
11
Completed ChartSoybean Make Tips
Watch the fire when you're frying. Don't burn it。