Pumpkin Lily Dew

By RubyKihn

Pumpkin Lily Dew
Efficacy:
The main ingredients of pumpkin are water and a small amount of starch. It is rich in vitamins A and B and has antioxidant effects. Eating pumpkin can help digestion and absorption. The unsaturated fatty acids contained in pumpkin can relieve constipation and diuretic, which is very helpful for weight loss.

Recipe Recommendations

  • Lily appropriate amount
  • milk 250 grams
  • rock sugar appropriate amount
  • qingshui appropriate amount

Steps for Pumpkin Lily Dew

  • Make  step 0
    1
    Slice the pumpkin, steam it until it is done, and grind it into a paste.
  • Make  step 1
    2
    Wash the lilies and soak them slightly.
  • Make  step 2
    3
    Add half a bowl of water to the pan and bring it to a boil, add the pumpkin puree and boil until a paste.
  • Make  step 3
    4
    Pour in the milk.
  • Make  step 4
    5
    Add lilies and cook for a while.
  • Make  step 5
    6
    Finally add rock sugar and cook until saccharified.