Tofu cookies
By VicentaLakin
Tofu-crackers (2 weeks +) prepare diets: low-banded flour 110 grams, tofu mags 100 grams, sugar 15 grams, black sesame pecan 5 grams, an egg rinsing one tofu platinum for two minutes and mashed into mud for two minutes to pick up a large container and then fall into flour, tofu mashed, egg fluid, sugar, black sesame pecan powder and walnut oil 3 times to the face group 30 minutes and 4 minutes after waking up, the scabs are sliced in thin strips into the oven 160 degrees 25 minutes of tofu-cracked biscuits, and the baby ' s best is free of small snacks。
Recipe Recommendations
- low-gluten flour 110 grams
- tofu 100 grams
- sugar 15 grams
- Black sesame and walnut powder 5 grams
- egg white one
- sweetening
- roast
- an hour
- simple
Steps for Tofu cookies
1
Preparation of food: 110 grams of low-banded flour, 100 grams of tofu mud, 15 grams of sugar, 5 grams of black sesame pecan powder, one egg purified。
2
Tofu water is dried for two minutes and muddled。
3
Tofu mud in the bowl。
4
A large container is then brought in flour, tofu mud, egg fluid, sugar, black sesame walnut and walnut oil。
5
It's 30 minutes to wake up。
6
When it is awakened, the noodles are sliced in strips and placed in a grill, with a preheated oven burning at 160 degrees for 10 minutes。
7
When preheated, the oven was placed in the oven 160 degrees 25 minutes。
8
It's perfect for babies' snacks. They're healthy, no additives. You can relax。